Wednesday, January 20, 2010

Melt in your mouth cubed steak

melt in your mouth cubed steak

4-5 pieces cubed steak
salt and pepper
bisquick
1 can cream of mushroom
1 can of cream of onion soup
1/2 can of water
1 lg. onion


Batter 4-5 pieces of cubed steak in Bisquick after they have been salted and peppered. Place in a large skillet and brown both sides. In a crockpot , combine soups. Add only enough water ( 1/2 can until soup dissolves. Place steak in crockpot; add onion. Cook on low for at least 3 to 4 hours before serving.

This is really good over white rice or mashed potatoes

I put this on at noon on low and we eat around 6 30

Hope you enjoy this

1 comment:

  1. when ever I have tried to find cream of onion soup it has not been at wal mart. I know Kroger carries it

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